Natural Hot Sell High Quality Green Tea Flavor for Food Additives
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Product Attribute
| Product Name | 
 Green tea Flavor  | 
| Type | Natural Flavor | 
| Brand Name | BAISIFU | 
| Appearance | Powder/Liquid | 
| Shelf Life | 2 years | 
| Specification | 1L | 
| MOQ | 5kg | 
| Origin | Shaanxi,China | 
| Purity | 99% | 
| Packing | Foil bag,Bottled,Drum,Carton,Container | 
| Storage | Store in cool &dry place Keep away from strong light and heat | 
 
Product Information
 
Application
Food Industry (Core Scenarios)
Beverages: As the core application scenario, it is added to green tea-flavored sodas, sparkling water, bottled green tea, milk tea (e.g., green tea milk green tea, matcha latte), and lactic acid bacteria drinks. It quickly imparts the fresh and brisk flavor of "freshly brewed green tea", reduces the use of natural raw materials by more than 30%, and avoids uneven appearance caused by tea residue precipitation.
Baked Goods: Used in green tea-flavored cakes, cookies, bread, and tart fillings (e.g., matcha lava filling) to balance sweetness and greasiness and add fresh tea aroma. The powder formulation can be directly mixed into flour or fillings, giving the finished products a natural green tea scent without additional green tea powder (reducing issues of "rough texture" and "uneven color").
Candies & Snacks: Added to green tea-flavored hard candies, soft candies, jelly, pudding, freeze-dried snacks, and puffed foods. It creates a "fresh and burden-free" taste, aligning with the trend of "low-sugar, healthy flavor snacks"; some are paired with light green pigments to enhance "green tea visual association".
Dairy Products: Used in green tea-flavored ice cream, yogurt, cheese sticks, and dairy drinks. It combines milk aroma with green tea fragrance to enhance differentiation, solving the problem of clumping and loose texture caused by adding natural green tea powder.
Condiments & Desserts: Added to green tea-flavored jams, syrups, and Chinese-style desserts (e.g., green tea cakes, almond tofu). It strengthens the flavor, masks the bland taste of raw materials, and reduces the use of natural raw materials to cut costs (e.g., adding 0.1% flavor to commercial syrup reduces green tea extract by 25%).
Special Application Scenarios
Cosmetics & Daily Chemicals Field: Used to formulate green tea-scented skincare products (e.g., green tea toner, moisturizing lotion), body wash, aromatherapy, hand wash, and oral care products (e.g., green tea-flavored toothpaste). Its fresh herbal aroma creates a "soothing and refreshing" experience, popular among young people who value "natural skincare".
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Our Advantages
1. We have a wide variety, you can buy any material you need from our company. We have things that other companies have, but we also have things that other companies may not have. We have an R&D team that develops new hot products for the market every month. We can do OEM and ODM.
2. We have a professional R&D team and quality department for quality control. 100% inspection during production and a second quality inspection before shipment.
3. We can provide free samples, and the shipping cost is paid by you.
4. All our flavors are high-concentration flavors, and the common addition ratio is 5%-8%; you can also add according to your own or customer's taste. All flavors are slightly soluble in water, but more soluble in oil, especially PG (propylene glycol) or VG (vegetable glycerin).